
CHA STELLA Reference 01
- FLAVOUR
- Pronounced bitterness and astringency
- COLOUR
- Yellow-green
- APPLICATION
- Food manufacturing
CHA STELLABULK TEA POWDERS
Matcha and hojicha powders for beverages, bakery, ice cream, food manufacturing and tea preparation. Product selection is guided by the intended application and destination market, then confirmed through sample evaluation.
PRODUCT CATEGORIES
Matcha serves food manufacturing, bakery, beverage and tea preparation applications. Hojicha provides a rich roasted tea profile for beverages, bakery and ice cream.

MATCHA POWDER
Options for food manufacturing, bakery, beverages and tea preparation are assessed by the required flavour profile, colour and sample performance.
MATCHA REFERENCE PROFILES & APPLICATIONS
These six sample references show different flavour, colour and application profiles within the CHA STELLA range. They are selection aids, not universal matcha grades.







HOJICHA POWDER
A rich roasted tea character and brown colour for beverages, bakery and ice cream applications.
APPLICATION-LED SELECTION
Each application places different priorities on colour, tea intensity, bitterness, astringency and overall flavour.
Tea intensity, colour and formulation performance
02BakeryFinished colour and tea-flavour balance after baking
03Ice CreamTea intensity and finish in formulated systems
04Food ManufacturingProcessing suitability, flavour and cost-in-use
05Tea PreparationFreshness, fineness and cup performance
WHOLESALE & DISTRIBUTION
Once the target ingredient profile is clear, sample evaluation, quality documents, packing format, order volume and trade terms can be confirmed for the project.